Baked Beans, Texas Ranger
Labels:
pork
,
recipe
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Ingredients:
-
1 (28 ounce) can baked beans with pork
-
1 medium onion, diced
-
1 medium bell pepper, diced
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4 links spicy pork sausage, cut into chunks
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2 tablespoons chili powder
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3 tablespoons Worcestershire sauce
Directions:
- Preheat the oven to 350 degrees F (175 degrees C).
- In a Dutch oven, combine the baked beans, onion, bell pepper, and sausage. Season with chili powder, Worcestershire sauce, vinegar, brown sugar, ketchup, garlic powder and salt. Add a dash of cayenne if desired.
- Cover and bake for one hour in the preheated oven.
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