Easy Pork Chop Casserole
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pork
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recipe
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Recipe by SHECOOKS2
"This is delicious and easy to prepare. Serve with rice. You can also try baking it with other vegetables, or potatoes."
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1 (10.75 ounce) can condensed cream of mushroom soup
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1 packet dry onion soup mix
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1 (10.75 ounce) can water
Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, combine the mushroom soup, onion soup mix, water and mushrooms.
- In a large skillet over medium-high heat, brown the pork chops on each side. Transfer chops to a 9x9 inch baking dish, and cover with the mushroom soup mixture.
- Bake in the preheated oven for 1 1/2 hours, or until internal pork temperature reaches 145 degrees F (63 degrees C).
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