Onion Pasta
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recipe
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Ingredients:
-
1/2 cup olive oil
-
4 tablespoons butter
-
5 onions, thinly sliced
-
1 teaspoon dried basil
Directions:
- In a large skillet place oil, butter and onions and cook until golden brown.
- Add basil, pepper, water and bouillon and cook on low heat for 10 minutes.
- Add onion mixture to cooked pasta, sprinkle with cheese, toss and serve.
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