BLT Salad
Ingredients:
-
1 pound bacon
-
3/4 cup mayonnaise
-
1/4 cup milk
-
1 teaspoon garlic powder
-
1/8 teaspoon ground black pepper
Directions:
- Place bacon in a large, deep skillet. Cook over medium high heat, turning frequently, until evenly browned. Drain, crumble and set aside.
- In a blender or food processor, combine mayonnaise, milk, garlic powder and black pepper. Blend until smooth. Season the dressing with salt.
- Combine lettuce, tomatoes, bacon and croutons in a large salad bowl. Toss with dressing, and serve immediately.
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