
Recipe by Leslye Miyashiro
"Put this in a slow cooker in the morning, and dinner is easy and delicious. Serve over rice or noodles."
6 skinless, boneless chicken breast halves
salt and pepper to taste
1 teaspoon garlic powder
1 (10.75 ounce) can condensed cream of chicken soup
© Abbigail Recipe 2012 - .
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