Blue Cheese Burgers

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Recipe by QUIKSMYLE 

"Hamburgers? Yes. But basic fare? Definitely not! What a treat they are, and the wise cook will make up a dozen or so for the freezer. If you like blue cheese, you'll never forget these burgers."

Ingredients:
  • 3 pounds lean ground beef

  • 4 ounces blue cheese, crumbled

  • 1/2 cup minced fresh chives

  • 1/4 teaspoon hot pepper sauce

  • 1 teaspoon Worcestershire sauce


Directions:
  1. In a large bowl, mix the ground beef, blue cheese, chives, hot pepper sauce, Worcestershire sauce, black pepper, salt, and mustard. Cover, and refrigerate for 2 hours.
  2. Preheat grill for high heat. Gently form the burger mixture into about 12 patties.
  3. Oil the grill grate. Grill patties 5 minutes per side, or until well done. Serve on rolls.






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