Golden Potato Soup
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recipe
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Ingredients:
-
3 cups peeled and cubed potatoes
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1/2 cup chopped celery
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1/2 cup chopped onion
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1 cube chicken bouillon
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1 cup water
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1 teaspoon dried parsley
Directions:
- In a large stock pot add potatoes, celery, onion, chicken bouillon, water and parsley flakes.Season with salt and pepper and simmer until vegetables become tender.
- In a separate bowl mix flour and milk.Once it is well blended, add to soup mixture and cook until soup becomes thick.
- Stir in cheese, cooked ham or hamburger and simmer until cheese is melted.
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