Restaurant-Style Hashbrown Casserole

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Recipe by MARBALET 

"This is a great way to dress up hashbrowns! Substitute Colby cheese for a change from the usual Cheddar. "

Ingredients:
  • 1 (2 pound) package frozen hash brown potatoes, thawed

  • 1/2 cup butter, softened

  • 1 teaspoon salt

  • 1/2 teaspoon ground black pepper








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