Banana Nut Bread I
Ingredients:
-
2 1/2 cups white sugar
-
1 cup shortening
-
3 eggs
-
1 1/2 cups mashed bananas
-
3 cups all-purpose flour
Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- Cream together shortening and sugar.Add eggs one at a time, beating well after each addition.Mix in bananas, buttermilk, and vanilla.Mix in flour, baking powder, and soda.Stir in nuts if desired. Pour batter into two greased 9x5 inch pans.
- Bake for 50 to 60 minutes in the preheated oven, or until a toothpick inserted into the center of the loaf comes out clean.
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