Never Fail Chocolate Chip Cookies
Recipe by Becky Held
"This is a dynamite chocolate chip dough that has never failed me."
Ingredients: Directions:- Preheat oven to 350 degrees F (175 degrees C).
- In medium bowl, combine flour, salt, baking soda, and baking powder.Stir with fork so all ingredients are mixed.
- In large bowl,combine sugars, and butter. Mix until smooth. Add eggs and vanilla and beat until smooth and fluffy.
- Add 1 cup of dry ingredients at a time to mixture until all is incorporated. Stir in chocolate chips. Drop cookies onto ungreased cookie sheet and bake for about 10-15 minutes or until edges are golden brown.
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