Slow Cooker Chicken with Mushroom Wine Sauce
Labels:
chicken
,
recipe
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Ingredients:
-
1 (10.75 ounce) can condensed cream of mushroom soup
-
1 teaspoon dried minced onion
-
1 teaspoon dried parsley
-
1/4 cup white wine
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1/4 teaspoon garlic powder
Directions:
- In a slow cooker, mix together the soup, onion, parsley, wine, garlic powder, milk, and mushroom pieces. Season with salt and pepper. Place chicken in the slow cooker, covering with the soup mixture.
- Cook on Low setting for 5 to 6 hours, or on High setting for 3 to 4 hours.
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