Double Chocolate Mocha Trifle
Recipe by ADRSEW
"This is a great party dessert for the chocolate lover in all of us. Optional: decorate top with canned whipped topping swirl and shaved chocolate curls. Make sure you get a little of each layer in every serving. Enjoy!"
Ingredients:
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1 (19.8 ounce) package brownie mix
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1 3/4 cups cold milk
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2 (3.3 ounce) packages instant white chocolate pudding mix
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4 teaspoons instant coffee granules
Directions:
- Prepare brownies according to package directions. Bake and cool completely. Cut into 1 inch cubes.
- In a medium bowl, whisk together milk and pudding mix until mixture begins to thicken. Dissolve coffee granules in water and stir into pudding mixture. Fold in whipped topping.
- In a glass serving bowl, layer one-third of brownie cubes, one-third of pudding mixture and one-third of candy. Repeat layering until all ingredients are used. Chill 30 minutes in refrigerator before serving.
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