Cajun Shrimp Orecchiette
Labels:
recipe
,
shrimp
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Ingredients:
-
2 cups uncooked orecchiette pasta
-
1/3 cup butter
-
1/2 cup chopped shallots
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3 cloves garlic, chopped
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1/4 cup chopped green onion
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1 1/2 teaspoons Cajun seasoning, or to taste
Directions:
- Bring a large pot of lightly salted water to a boil. Add orecchiette pasta, and cook for 9 to 11 minutes, until almost al dente; drain.
- Melt butter in a medium skillet over medium heat. Stir in shallots, garlic, and green onion. Season with Cajun seasoning and pepper, and cook about 2 minutes. Mix in wine, tomatoes, and shrimp. Continue to cook and stir until shrimp are opaque. Mix in the pasta and spinach, cover, and simmer 3 to 5 minutes, until pasta is al dente and spinach has wilted.
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