Christmas Wreaths
Labels:
christmas
,
recipe
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Ingredients:
-
1/2 cup butter
-
30 large marshmallows
-
1 1/2 teaspoons green food coloring
Directions:
- Melt butter in a large saucepan over low heat. Add marshmallows, and cook until melted, stirring constantly. Remove from heat, and stir in the food coloring, vanilla, and cornflakes.
- Quickly drop heaping tablespoonfuls of the mixture onto waxed paper, and form into a wreath shape with lightly greased fingers. Immediately decorate with red hot candies. Allow to cool to room temperature before removing from waxed paper, and storing in an airtight container.
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