Corn Dog Muffins
Recipe by TINA3031
"An easy way to make the favorite treat from the fair. You can substitute cocktail wieners for hot dogs."
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2 (8.5 ounce) packages cornbread mix
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2 tablespoons brown sugar
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2 eggs
Directions:
- Preheat oven to 400 degrees F (200 degrees C). Lightly grease muffin tins.
- Stir together the cornbread mix and the brown sugar in a large bowl. Whisk the eggs and milk in a small bowl until smooth. Fold the eggs and cheese into the dry mixture until moistened. Spoon mixture into muffin tins until 2/3 full.Add 1 hot dog halfto each muffin.
- Bake in a preheated oven 14 to 18 minutes, or until golden brown.
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