Oatmeal Raisin Cookies IV
Labels:
cookies
,
recipe
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Ingredients:
-
3 eggs, beaten
-
1 cup raisins
-
1 teaspoon vanilla extract
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1 cup butter
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1 cup packed brown sugar
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1 cup white sugar
Directions:
- Combine eggs, vanilla and raisins in a small bowl; cover and let stand for 1 hour.
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, cream the butter, brown sugar, and white sugar together. Sift together the flour, cinnamon, andbaking soda; stir into the creamed mixture. Then stir in the raisin mixture, rolled oats, and nuts.
- Drop by teaspoonfuls onto an unprepared cookie sheet. Bake for 10 minutes, or until lightly browned.
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