Winter Fruit Salad with Lemon Poppyseed Dressing
Ingredients:
-
1/2 cup white sugar
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1/2 cup lemon juice
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2 teaspoons diced onion
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1 teaspoon Dijon-style prepared mustard
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1/2 teaspoon salt
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2/3 cup vegetable oil
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1 tablespoon poppy seeds
Directions:
- In a blender or food processor, combine sugar, lemon juice, onion, mustard, and salt. Process until well blended. With machine still running, add oil in a slow, steady stream until mixture is thick and smooth. Add poppy seeds, and process just a few seconds more to mix.
- In a large serving bowl, toss together the romaine lettuce, shredded Swiss cheese, cashews, dried cranberries, apple, and pear. Pour dressing over salad just before serving, and toss to coat.
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