Recipe by VBRAUER671
"This is a simple recipe with a spicy kick for garlic lovers. It is my combination of a much loved linguine and clam sauce dish and a recent introduction to orzo pasta. I have several variations for this recipe.Add more red pepper for extra spice.Substitute the chicken for clams or shrimp.Substitute the spinach leaves for diced tomatoes.I've also added spices such as basil, rosemary and oregano bringing a distinct Italian flavor to the dish."
1 cup uncooked orzo pasta
2 tablespoons olive oil
2 cloves garlic
1/4 teaspoon crushed red pepper
2 skinless, boneless chicken breast halves - cut into bite-size pieces
© Abbigail Recipe 2012 - .
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