Ground Beef Shepherd's Pie

No comments






Recipe by GINGER P 

"Here's a quick, throw together recipe for shepherd's pie. Browned meat smothered in rich mashed potatoes with your favorite vegetables. A quick and easy dinner to make for your family."

Ingredients:
  • 1 tablespoon vegetable oil

  • 1 onion, chopped

  • 1 pound lean ground beef

  • 1 teaspoon dried basil

  • 1 clove garlic, minced

  • 1 cup green beans


Directions:
  1. Preheat oven to 350 degree F (175 degree C). Coat a 2 quart casserole dish with cooking spray.
  2. Heat oil in a large skillet over medium heat. Cook onion in oil for 5 minutes, stirring frequently. Stir in the ground beef and basil, and cook and stir for 5 more minutes. Mix in the garlic, green beans, and tomatoes, and simmer for 5 minutes. Transfer beef mixture to prepared dish.
  3. In a mixing bowl, mix together the mashed potatoes, egg, and water. Spread evenly over meat mixture.
  4. Bake in a preheated oven for 15 to 20 minutes, or until potatoes start to brown on top. Sprinkle with cheese, and continue cooking for 5 minutes.






No comments :

Post a Comment

You might like this popular recipe: