Sweet Potato Bread I
Ingredients:
-
1 1/2 cups white sugar
-
1/2 cup vegetable oil
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2 eggs
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1 3/4 cups sifted all-purpose flour
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1 teaspoon baking soda
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1/4 teaspoon salt
Directions:
- Combine sugar and oil; beat well.Add eggs and beat.Combine flour, baking soda, salt, cinnamon and nutmeg. Stir flour mixture into egg mixture alternately with water. Stir in sweet potatoes and chopped nuts.
- Pour batter into greased 9x5 inch loaf pan (or 2 small loaf pans).Bake at 350 degrees F (175 degrees C) for about one hour.
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