Taco Bake I

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Recipe by Leslie 

"This is a wonderful Tex-Mex dish to serve to guests or your family. Serve with tortilla chips."

Ingredients:
  • 1 1/2 pounds lean ground beef

  • 1 (1.25 ounce) package taco seasoning mix

  • 1 (16 ounce) can refried beans


Directions:
  1. Preheat oven to 325 degrees F (160 degrees C).
  2. In a large, heavy skillet over medium-high heat, brown ground beef, and drain fat. Mix in dry taco seasoning.
  3. Spoon browned meat into a 9x13 inch glass baking dish. Spoon a layer of refried beans over meat, then salsa. Top with shredded cheese.
  4. Bake about 20 to 25 minutes in the preheated oven.






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