Excellent and Healthy Cornbread
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recipe
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Ingredients:
-
1 cup unbleached flour
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1 cup cornmeal
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1/4 cup white sugar
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1 teaspoon baking soda
Directions:
- Preheat oven to 400 degrees F (200 degrees C). Lightly grease an 8x8 inch baking pan.
- In a large bowl, mix flour, cornmeal, sugar, soda and salt. Stir in yogurt and eggs. Do not over mix, stir only until well blended. Pour batter into prepared pan.
- Bake in preheated oven for 20 to 25 minutes, or until center of the bread springs back when gently pressed.
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