Pecan Pie IV

Posted by Unknown at 2:13 AM Labels: No comments

Recipe by EARTHYMOM 

"A rich, delicious, and easy pecan pie."

Ingredients:

  • 3 eggs

  • 1 cup brown sugar

  • 1 tablespoon all-purpose flour

  • 1 cup corn syrup


Directions:
  1. Preheat oven to 350 degrees F (175 degrees C). Place pie shell in a 9 inch pie pan.
  2. In a medium bowl, gently beat eggs. Stir in sugar and flour, then the syrup, butter and vanilla. Fold in pecans. Pour mixture into pie shell. Bake for 50 to 60 minutes; knife inserted in center of pie should come out clean.


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