Strawberries with Balsamic Vinegar

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Recipe by HOOLIE 

"This is a unique, gourmet way to serve this fantastic summer fruit! The balsamic vinegar brings out the berries' beautiful color and truly enhances their flavor. Great served with a simple pound cake, over vanilla ice cream, or simply by themselves."

Ingredients:
  • 16 ounces fresh strawberries, hulled and large berries cut in half

  • 2 tablespoons balsamic vinegar


Directions:
  1. Place strawberries in a bowl. Drizzle vinegar over strawberries, and sprinkle with sugar. Stir gently to combine. Cover, and let sit at room temperature for at least 1 hour but not more than 4 hours. Just before serving, grind pepper over berries.


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