Tantalizing Turkey and Blue Cheese Meatballs
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recipe
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Ingredients:
-
4 cloves garlic
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1/2 onion, cut into chunks
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2 jalapeno peppers, halved and seeded
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1 pound ground turkey
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3 tablespoons blue cheese
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1/2 cup bread crumbs
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3 egg whites
Directions:
- Preheat oven to 400 degrees F (200 degrees C). Line a rimmed baking sheet with aluminum foil and set aside.
- Pulse garlic cloves in a food processor until minced. Add onion and jalapeno, and pulse until minced again. Scrape the onion mixture into a large bowl along with the turkey, blue cheese, bread crumbs, egg whites, and olive oil. Season with soy sauce, dried parsley, Italian seasoning, pepper, and chili powder. Mix well.
- Roll the mixture into 2 inch balls, and place onto prepared baking sheet. Bake in preheated oven until golden brown, and no longer pink in the center, about 25 minutes.
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