Veronica's Apple Pancakes
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recipe
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Ingredients:
-
1/4 cup butter, melted
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1 egg
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1 cup milk
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1 cup shredded tart apple
Directions:
- In a large bowl, combine butter, egg, milk and apple. In a separate bowl, sift together flour, baking powder, cinnamon and sugar. Stir flour mixture into apple mixture, just until combined.
- Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.
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