World's Best Potato Soup
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recipe
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Ingredients:
-
8 unpeeled potatoes, cubed
-
1 onion, chopped
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2 stalks celery, diced
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6 cubes chicken bouillon
Directions:
- In a large stock pot combine potatoes, onions, celery, bouillon cubes and enough water to cover all ingredients. Bring to a boil and simmer on medium heat until potatoes are with in 15 minutes of being finished.
- Add half and half, bacon, cream of mushroom soup and stir until creamy. Add cheese and stir until completely melted. Simmer on low until potatoes are done.
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