Cottage Cheese Roast

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Recipe by KITTYANN 

"My kids were raised as vegetarians and this is our favorite 'meat loaf'."

Ingredients:
  • 1 (16 ounce) package creamed cottage cheese

  • 4 eggs, beaten

  • 1/4 cup vegetable oil


Directions:
  1. Preheat oven to 350 degrees F (175 degrees C). Grease a loaf pan.
  2. In a large bowl, combine cottage cheese, eggs, vegetable oil, soup mix, walnuts and cereal. Spoon into prepared pan.
  3. Bake in preheated oven for 35 to 40 minutes.


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