Goat Cheese and Spinach Turkey Burgers

No comments

Recipe by NWITOVER 

"This fast and easy recipe is perfect to make after a long day at work. The goat cheese adds a creamy flavor to sometimes bland turkey burgers. Served with a side salad, it makes a perfectly delicious meal."

Ingredients:
  • 1 1/2 pounds ground turkey breast

  • 1 cup frozen chopped spinach, thawed and drained


Directions:
  1. Preheat the oven broiler.
  2. In a medium bowl, mix ground turkey, spinach, and goat cheese. Form the mixture into 4 patties.
  3. Arrange patties on a broiler pan, and place in the center of the preheated oven 15 minutes, or until done.


No comments :

Post a Comment

You might like this popular recipe: