Applesauce Cake I
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recipe
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Ingredients:
-
1/2 cup butter
-
1 cup white sugar
-
1 cup chilled applesauce
-
2 cups all-purpose flour
-
1 teaspoon baking soda
Directions:
- Cream butter or margarine with sugar. Add applesauce; beat well. Stir in flour, soda, and spices. Add nuts and raisins.
- Pour the batter into a greased and floured 8 inch square pan. Bake at 350 degrees F (175 degrees C) for 40 minutes, or until done. Serve warm.
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