Best Ever Meatloaf I

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Recipe by MYSST 

"This is a very quick and easy meatloaf!!"

Ingredients:
  • 1 1/2 pounds lean ground beef

  • 1 cup tomato juice

  • 3/4 cup rolled oats

  • 1 egg


Directions:
  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl, combine meat, tomato juice, oats, egg, chopped onion, salt and pepper. Mix lightly but thoroughly. Press into 8x4 inch loaf pan.
  3. Bake for 1 hour, or until meat is no longer pink and juices run clear. Drain. Let stand 5 minutes before serving.


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