Ham with Honey and Brown Sugar Glaze
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recipe
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Ingredients:
-
1 (5 pound) fully cooked sliced ham
-
1/4 cup whole cloves
-
1 cup pineapple juice
Directions:
- Preheat the oven to 350 degrees F (175 degrees C).
- Place the ham in a roasting pan and dot with cloves. In a saucepan combine the pineapple juice, brown sugar, honey and orange juice. Stir and simmer over medium-low heat until thickened, about 10 minutes. Pour the glaze over the ham.
- Bake the ham uncovered for 1 hour in the preheated oven.
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