Hot Bacon Dressing
Labels:
recipe
No comments
Ingredients:
-
8 slices bacon
-
1 1/2 cups white sugar
-
3 teaspoons cornstarch
Directions:
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
- In a medium bowl, whisk together the sugar, cornstarch and salt, and slowly pour in water and vinegar, whisking constantly.
- In a medium skillet, add the crumbled bacon and pour the vinegar mixture over it. Cook over medium heat, stirring constantly, until mixture thickens.
Subscribe to:
Post Comments
(
Atom
)
No comments :
Post a Comment