Aunt Blanche's Blueberry Muffins
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recipe
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Ingredients:
-
1/2 cup butter
-
2 cups all-purpose flour
-
1 1/4 cups white sugar
-
2 eggs
Directions:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour muffin pan or use paper liners. Sift flour, baking powder and salt together and set aside.
- Cream butter and sugar until light and fluffy. Add eggs and beat well. Add milk and flour mixture. Beat until combined. Stir in blueberries.
- Fill muffin cups 2/3 full. Bake at 350 degrees F (175 degrees C) for 25 to 30 minutes.
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