Creamy Broccoli Soup
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recipe
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Ingredients:
-
2 cups chicken broth
-
2 1/2 cups fresh broccoli
-
1/4 cup chopped onion
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1 cup milk
Directions:
- Bring broth to a boil. Add broccoli and onion. Cook for five minutes, or until broccoli is tender.
- In a separate bowl, slowly add milk to flour, and mix until well blended.
- Stir flour mixture into broth mixture. Cook, stirring constantly, until soup is thick and bubbly. Add cheese if desired; stir until melted. Add seasonings and serve.
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