Texas Caviar I

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Recipe by ELKINSMEG 

"Here's a spicy Texas favorite. Black-eyed peas and black beans are marinated in a fiery, flavorful mixture. This is great with tortilla chips or bread -- and plenty of cold iced tea!"

Ingredients:
  • 1/2 onion, chopped

  • 1 green bell pepper, chopped

  • 1 bunch green onions, chopped

  • 2 jalapeno peppers, chopped

  • 1 tablespoon minced garlic

  • 1 pint cherry tomatoes, quartered


Directions:
  1. In a large bowl, mix together onion, green bell pepper, green onions, jalapeno peppers, garlic, cherry tomatoes, zesty Italian dressing, black beans, black-eyed peas and coriander. Cover and chill in the refrigerator approximately 2 hours. Toss with desired amount of fresh cilantro to serve.


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