Apple Spice Cake
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recipe
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Ingredients:
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2 cups all-purpose flour
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1 teaspoon ground cinnamon
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1 teaspoon ground nutmeg
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1 teaspoon ground allspice
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1/2 teaspoon salt
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1 cup butter, softened
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2 cups white sugar
Directions:
- Preheat oven to 350 degrees F (175 degrees C). Butter a 10 inch tube pan. Cover raisins with warm water, let soak for 10 minutes and then drain. Whisk together flour, spices, and salt. Set aside.
- Cream together butter or margarine and sugar. Mix in eggs and vanilla. Stir together soda and 1 tablespoon warm water, and mix into the sugar mixture. Stir in flour mixture, apples, and strained raisins until well blended. Pour batter into prepared pan.
- Bake for approximately 1 hour, or until a tester comes out clean. Cool in pan. Once cool, shake pan to loosen cake. Turn onto plate, and dust with confectioners' sugar.
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