Polish Cabbage Noodles
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recipe
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Ingredients:
-
1 medium head shredded cabbage
-
2 red onions, cut into strips
-
1/2 cup butter
Directions:
- Cook pasta in a large pot of boiling salted water.
- Meanwhile, heat butter or margarine in a skillet over medium heat. Saute cabbage and onions until tender.
- Drain pasta, and return to the pot. Add cabbage and onion mixture to the noodles, and toss. Season with salt and pepper to taste.
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