Corn and Black Bean Salad

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Recipe by Jodi T. 

"If you like 'southwest cuisine' you will love this."

Ingredients:
  • 1/4 cup balsamic vinegar

  • 2 tablespoons vegetable oil

  • 1/2 teaspoon salt

  • 1/2 teaspoon white sugar

  • 1/2 teaspoon ground black pepper


Directions:
  1. In a small bowl, mix together balsamic vinegar, oil, salt, sugar, black pepper, cumin, and chili powder.
  2. In a medium bowl, stir together black beans and corn. Toss with vinegar and oil dressing, and garnish with cilantro.Cover, and refrigerate overnight.






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