Italian Style Meatloaf I
Ingredients:
-
1 1/2 pounds ground beef
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2 eggs, beaten
-
3/4 cup dry bread crumbs
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1/4 cup ketchup
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1 teaspoon Italian-style seasoning
Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, mix together ground beef, eggs, bread crumbs and ketchup. Season with Italian-style seasoning, oregano, basil, garlic salt, diced tomatoes and cheese. Press into a 9x5 inch loaf pan, and cover loosely with foil.
- Bake in the preheated oven approximately 1 hour, or until internal temperature reaches 160 degrees F (70 degrees C).
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