Luscious Spinach Artichoke Dip

Posted by Unknown at 4:01 AM No comments






Recipe by Youri 

"This is a rich, delicious dip that can be served with tortilla chips or slices of toasted French bread. It can be easily substituted with fat-free ingredients for all of you health freaks out there! It's an absolute hit at all parties. Here are a few suggested garnishes: shredded Monterey Jack cheese, chopped red bell peppers, parsley, sliced mushrooms, or bread crumbs."

Ingredients:

  • 1 (14 ounce) can artichoke hearts, drained and chopped

  • 1/2 (10 ounce) package frozen chopped spinach, thawed

  • 1/2 cup sour cream

  • 1/4 cup mayonnaise


Directions:
  1. Preheat oven to 375 degrees F (190 degrees C).
  2. In a small baking dish, mix together artichoke hearts, spinach, sour cream, mayonnaise, cream cheese, Romano cheese, and garlic. Cover dish.
  3. Bake until heated through and bubbly, about 25 minutes.






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