Chococonut Chip Cookies

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Recipe by Reena B. 

"I came up with this scrumptious recipe one day, just trying to find a way to use the bag of coconut flakes sitting in the cupboard.It was just a cross between family recipes for cookies and my own special touch of imagination.Well I'm glad that I came up with it as are my family and friends.I hope you enjoy as much as we did."

Ingredients:
  • 1 cup butter

  • 1 cup white sugar

  • 1/2 cup light brown sugar

  • 2 eggs

  • 1 teaspoon vanilla extract


Directions:
  1. Preheat the oven to 375 degrees F (190 degrees C).
  2. In a large bowl, cream together the butter, brown sugar and white sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Combine the flour, baking soda and salt; stir into the creamed mixture. Fold in chocolate chips and coconut. Drop by rounded spoonfuls onto cookie sheets.
  3. Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.






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