Garlic Dill New Potatoes

Posted by Unknown at 8:14 PM Labels: No comments

Ingredients:

  • 8 medium red potatoes, cubed

  • 3 tablespoons butter, melted

  • 1 tablespoon chopped fresh dill


Directions:
  1. Place the potatoes in a steamer basket, and set in a pan over an inch of boiling water. Cover, and steam for about 10 minutes, until potatoes are tender but not mushy.
  2. In a small bowl, stir together the butter, dill, garlic, and salt. Transfer the potatoes to a serving bowl, and pour the seasoned butter over them. Toss gently until they are well-coated.


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