Superfast Asparagus

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Recipe by MSLILLY 

"Roast asparagus is a 15-minute side dish (and YUM)."

Ingredients:
  • 1 pound asparagus


Directions:
  1. Preheat oven to 425 degrees F (220 degrees C).
  2. Snap the asparagus at the tender part of the stalk. Arrange spears in one layer on a baking sheet. Spray lightly with nonstick spray; sprinkle with the Cajun seasoning.
  3. Bake in the preheated oven until tender, about 10 minutes.


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