Broccoli-Cauliflower Salad
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recipe
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Ingredients:
-
1 cup broccoli florets
-
1 cup cauliflower florets
-
2 cups hard-cooked eggs, diced(optional)
-
1 cup shredded Cheddar cheese
Directions:
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Crumble and set aside.
- In a medium sized salad bowl, layer in order the broccoli, cauliflower, eggs, cheese and bacon.
- Prepare the dressing by whisking together the mayonnaise, sugar and vinegar. Drizzle dressing over top and serve.
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