Clark Gable Pancakes

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Recipe by Betty 

"These are great. Add a little more milk, if you like thinner pancakes, and yes, the amount of baking powder is correct."

Ingredients:
  • 1 cup all-purpose flour

  • 2 tablespoons baking powder

  • 1/4 teaspoon salt


Directions:
  1. In a medium bowl, stir together the egg, milk, and oil. Add flour, baking powder and salt, mix until smooth.
  2. Pour 1/4 cup of batter for each pancake on hot, oiled griddle. Turn when golden brown. Serve hot.


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