Easy Arugula Salad
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recipe
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Recipe by KELLID26
"So easy even I could make it, and I am a beginning cook! It looks very presentable for guests and takes only minutes"
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4 cups young arugula leaves, rinsed and dried
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1 cup cherry tomatoes, halved
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1/4 cup pine nuts
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2 tablespoons grapeseed oil or olive oil
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1 tablespoon rice vinegar
Directions:
- In a large plastic bowl with a lid, combine arugula, cherry tomatoes, pine nuts, oil, vinegar, and Parmesan cheese. Season with salt and pepper to taste. Cover, and shake to mix.
- Divide salad onto plates, and top with slices of avocado.
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