Key Lime Cake III
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recipe
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Ingredients:
-
1 (18.25 ounce) package lemon cake mix
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1 1/3 cups vegetable oil
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4 eggs
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1 (3 ounce) package lime flavored Jell-O® mix
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3/4 cup orange juice
Directions:
- Combine cake mix, gelatin mix, oil, eggs and orange juice. Pour into three 8 inch cake pans. Bake according to instructions on box. Allow to cool, then frost.
- To make the frosting: In a large bowl, beat the butter and cream cheese until light and fluffy. Add lime juice and confectioners sugar. Mix well.
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