Quick and Easy Cheese Bread

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Recipe by Elizabeth Sarah 

"This easy bread is excellent with anything from meatloaf, to soups, to chicken. Tastes wonderful, but is pretty crumbly."

Ingredients:
  • 1 3/4 cups all-purpose flour

  • 1/4 cup white sugar

  • 2 1/2 teaspoons baking powder

  • 3/4 teaspoon salt


Directions:
  1. Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 9x5 inch loaf pan.
  2. In a large bowl, mix together flour, sugar, baking powder, salt and cheese. In another large bowl, beat together egg, milk and oil. Stir the flour/cheese mixture into the egg mixture, stirring until just moistened. Pour batter into prepared pan.
  3. Bake in preheated oven for 35 minutes, until a toothpick inserted into center of loaf comes out clean.


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