Cinnamon Raisin Bread II
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recipe
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Ingredients:
-
1 cup milk, room temperature
-
3 tablespoons butter, softened
-
3 tablespoons honey
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1 tablespoon brown sugar
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1 egg, room temperature
Directions:
- Add all ingredients, except raisins, in the order given above, or as directed in your bread machine manual. Set the bread maker on Sweet Dough setting.
- Add the raisins at the signal, or about 5 minutes before the kneading cycle has finished.
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